Shredded Zucchini Tacos with Sriracha Slaw for a Vegan Cinco de Mayo

Tacos, tacos, tacos! Can’t get enough. Can’t stop, won’t stop. So many possible options within the taco universe and it’s so easy to make them vegan and you can get delicious gluten free corn tortillas everywhere. If/when I do a food truck it will probably be a vegan taco masterpiece. Cinco de Mayo is coming […]

Spicy Cherry Tomato & Heirloom Tomato Salsa

I love spicy things and especially salsa. This is a super easy recipe to make and it will add kick to your tortilla chips or whatever else you put it on. You can also use it as a marinade for veggies you are planning on grilling or roasting to give them an extra kick. You […]