Simple Kale Almond Pecorino Salad with a Lemon Shallot Dressing

This salad is really easy to make and really delicious. I could eat it all day in a giant mixing bowl. I may have done that. I don’t always massage my kale mostly out of laziness. It’s always worth it and always better when you do. It breaks it down and makes it easier to […]

Asian Kale Salad with Sriracha Maple Syrup Dressing

 This salad was inspired by a Hawaiin Ahi Poke bowl that I used to eat in Venice when I was eating fish. I took similar flavors just increased all the non-fish ingredients they used to make it with. Toasting the nuts and seeds adds a nice flavor and makes the salad more filling. The dressing […]

Banana Almond Butter and Kale Smoothie

I’ve been drinking a lot of smoothies lately and this is one of my favorite new combinations. Its easy, tastes awesome and it keeps me full longer than a lot of other smoothies. The kale adds a great color and additional texture to the mix. For the granola you can use plain granola or a […]

Spiced Vegan Eggplant, Heirloom Tomato and Kale with Quinoa

When you cook eggplant right it’s one of my favorite veggies. Undercooked and it’s one of the worst things to hit your tongue. I really like this recipe because you can let the eggplant continue to simmer, get softer and soak up all the flavors in this mix. The heirloom tomatoes add a sweetness and […]

Spicy Kale Chips

Kale chips, kale chips, spicy awesome kale chips. That’s the song you’ll be singing as you snack on these bad boys. In the recipe below I use chipotle salt to add a kick to these chips, but I’ve also made them using regular sea salt and a spice infused olive oil. Either works to give […]

Red Radish, Red Kale and Red Onion Hot Salad

I’ve been trying to figure out more and more ways to create dishes that are all or 95% vegetables. It’s a satisfying way to clear out the last of a batch of produce before it goes bad. It also creates really healthy dishes that I don’t feel bad if I end up inhaling the entire […]