Archives for May 2013

Red Bean Red Quinoa Veggie Burgers

Happy Memorial Day! Kicking off the summer it’s time for some grilling, BBQ, sun and fun. A staple of my summer eating is the endlessly adaptable veggie burger. This will be the first of many burger recipes on the blog. The combination of red quinoa and red beans makes this a filling and nutritious way […]

Buffalo Wing Hummus

This is part of my continued mission to tap into flavors that I loved as a meat eater. Buffalo wings are one of those awesome bar food/game day eats that I used to love. While this doesn’t recreate the texture at all, it does get that delicious wing flavor embedded into something you can spread […]

LA Vegan Beer & Food Festival 2013 Review

A couple months ago I was doing some googling to try and find an all vegetarian food festival. I had gone to my first proper food festival back in September at Feast Portland and it was awesome. The only thing that would have made it better was being all veggie friendly. This is how I […]

How To Store Carrots Forever

Okay, maybe not forever, but for a while. Carrots are one of those veggies that kept going bad in my fridge time and time again before I got a chance to eat them. When they go bad they get all limp and it’s a very sad and unappetizing scenario. Once I discovered this trick, I’ve […]