Archives for April 2013

Vegan “Pulled Pork” Sandwich

  I used to be a meat eater and I have a laundry list of foods that I enjoyed. Most of the time it’s the flavor, which can be pretty easily recreated in sauces, etc. But sometimes it’s the flavor/texture combination, and that’s the case with pulled pork (or any pulled meat). There are substitutes […]

Sweet Potato & Mushroom Stuffed Sweet Peppers

Stuffed peppers are awesome. There are so many different combinations that you can do, it’s pretty much endless. Most of the recipes I found online stuffed them with some kind of rice or quinoa and I wanted to do one that was just veggies and cheese. Originally (as seen in the photos) I had zucchini stuffed in […]

Big Bad Beet & Apple Muffins

These muffins are healthy and they taste delicious. The beets give them a nice rich color and flavor while the apples and sugar balance out the sweetness. When I get a bunch of beets, I usually roast them all at once and then cut them up to use in salads and other recipes. I had […]